Baking is a fantastic way to show off your creativity and share your love of cooking. From the classic chocolate chip cookie to the seasonal pumpkin pie, there are so many different types of baked goods that can be made at home or in a bakery. One great way to promote your creations is by hosting a bake sale! Here are some dessert trends you might want to try for next year’s bake sale:
Lemon blueberry scones: This dessert is a great way to keep things light and refreshing, perfect for spring! To make this dessert:
- Blend together fresh blueberries, lemon juice, flour and sugar to create a delicious dessert that is sure to be a hit with customers.
- Prepare a pastry dough by combining butter and flour.
- Roll out the dough on some floured surface, then cut it into squares with a scone cutter.
- Place each dessert in an individual cupcake liner, and bake for about 20 minutes or until golden brown. You can check similar desserts at https://chopnotch.com/.
Blueberry lemon cheesecake: Whether you’re hosting a dessert table or serving this treat at your next dinner party, blueberries add flavour to any dish! This dessert is made by adding cream cheese to eggs before blending them together with sugar and vanilla extract. Next, pour the mixture over graham crackers that have been crushed up and baked beforehand, followed by fresh blueberry pie filling on top of that layer (optional). Finally, sprinkle some more graham crackers along the top and bake at 350 degrees Fahrenheit for about 20 minutes.
Fruit tartlets with cream cheese topping: These are perfect for serving when you’re hosting a dessert table! The crusts can be store-bought or home-baked, and they should sit on some parchment paper while being prepped. Add a layer of almond paste along with lemon zest (optional). Then add fresh fruit from your favourite seasons like strawberries, blueberries, cherries or apricots until you have used up all your desired ingredients! Finally, spread out softened cream cheese onto the dessert tarts, making sure the cream cheese reaches all edges of the dessert.
Mango coconut cake: One dessert trend everyone loves is incorporating tropical flavours, like mango and coconut! This dessert adds a twist to the classic white cake recipe: you’ll need one boxed mix of white cake (or your favourite from scratch) with two cans of crushed pineapple mixed in. Then, add some shredded or flaked coconut to the batter before baking for a little extra crunch! To make it even more tropical, sprinkle some fresh lime zest into the frosting as well as whipped cream.
This dessert is perfect when served alongside other desserts that are fruity this time of year, such as pies or tarts. Try adding some blueberries under each slice to create an attractive plate display while also incorporating another fruit trend at once!
Apricot pecan tart: Another dessert flavour that everyone loves continues through winter, the apricot pecan tart is a dessert that’s easy to make and can be served at a bake sale or any other time. This dessert recipe starts with an almond shortbread crust filled with caramelized sugar-infused apricots topped with baked pecans mixed in brown sugar, cornstarch, cinnamon and salt before baking.
Truffles: These chocolate treats are always the first dessert sold at any bake sale! To make these sweet bites of heaven, simply melt some dark or milk chocolate (depending on preference), roll them in cocoa powder until they are coated evenly and place them into silicone moulds for discs or candy cups if you prefer your truffles chubby. The best part about this dessert? It can’t go wrong because it’s made with only two ingredients.
Tiramisu pancakes: These decadent cakes will be sure to impress at any sale! One idea might even be topping these delicate, fluffy creations with berries for some extra colour in the winter months. To make this dessert, simply melt some chocolate chips in the microwave and pour over a stack of your favourite pancakes. Or, you can dip them into chocolate and enjoy!
Tiramisu chocolate chip cookies: These are perfect for dessert lovers with a sweet tooth. The dessert needs only three ingredients but yields a grand total of thirty-six! The cookies are dipped in melted chocolate, then rolled in cocoa powder. Does the dessert have a delicate and unique taste that will please any palette? It can’t go wrong because it’s made with only two ingredients!
Nesting doll brownies: Who says dessert is always round? These brownies will take dessert in a totally different direction. How about an edible version of the nesting dolls that you might remember playing with as a child? This dessert is perfect for people who wish to start off their morning on the sweetest note possible. To make nesting doll brownies, you will need to bake three rounds of dessert ? one for the outside and two layers within. Once they are all cooked, you can fill up whichever layer suits your taste preferences!
Ombre pie popsicles: The ombre trend is just one dessert to keep an eye out for in the baking world. These popsicles are the perfect summer dessert that will take you on a rainbow journey through flavour and colour. This dessert can be made with any type of pie filling, but we recommend using blueberry or strawberry! With a little bit of dessert, creativity and time, you can create something that will amaze your friends.
Meringue Cupcakes: These frosting-filled beauties are the perfect dessert to share with any type of group! For this recipe, buttercream or whipped cream is needed for filling between layers, so be sure to factor that in during prep work. To finish off these delightfully light cakes, sprinkle on some glittery gold sprinkles before serving up dessert at your next event!
Baked goods with fresh fruit: For this trend, just swap out ingredients! Instead of using flour and sugar, as usual, you can use healthier substitutes such as whole grain or almond flour. But instead of adding extracts like vanilla extract, consider tossing in some berries that will complement any flavour profile! These desserts might be more difficult than others, but they’re worth it when people see how beautiful they look while still tasting delicious.
Pumpkin dessert bars: This is a dessert that can be made with any favourite fruit, but pumpkin is what Fall flavours are all about. By following a simple dessert bar recipe with pumpkin puree, brown sugar, and spices like cinnamon or nutmeg (depending on taste), you’ll be able to create the perfect dessert for Autumn!
Conclusion:
It’s no secret that dessert trends are constantly changing and evolving with the seasons, but what does this mean for your next bake sale? You can use these dessert trends to create an enticing menu of treats! From a classic apple pie to new types of cupcakes like blueberry lemon or vanilla espresso. The possibilities are endless, so get baking now!